巴東牛肉

这是一道西苏门答腊风味的牛肉干咖喱，将牛肉与姜、南姜、姜黄、辣椒、香茅、大蒜和红葱头捣成的糊状香料放入椰奶中慢炖数小时，直至酱汁完全收干、牛肉色泽变深。

By Alejandro992 views

Origin

Indonesia

Variants

Preparation

1 METHOD

Curry

No detailed steps recorded yet.

Claim: A West Sumatran dry curry of beef slow-cooked for hours in coconut milk and a paste of ginger, galangal, turmeric, chili, lemongrass, garlic, and shallots until the sauce fully reduces and the meat darkens.
Wikipedia. (2026). Rendang. Retrieved from https://en.wikipedia.org/wiki/Rendang
https://en.wikipedia.org/wiki/Rendangsecondary