Tostones

将青大蕉切片，两次油炸，并在两次油炸之间压扁。加勒比海和拉丁美洲沿海地区的主食，通常作为配菜或小吃，佐以蒜香莫霍酱或咸鱼。

By Alejandro983 views

Origin

Puerto Rico

Variants

Preparation

1 METHOD

Fried & topped

No detailed steps recorded yet.

Claim: Twice-fried green-plantain slices, flattened between fryings. A staple across the Caribbean and Latin American coastlines, served as a side or snack, often with garlic mojo or a saltfish topping.
Wikipedia. (2026). Tostones. Retrieved from https://en.wikipedia.org/wiki/Tostones
https://en.wikipedia.org/wiki/Tostonessecondary