塔馬利 (食品)

Masa（碱化玉米面团）包入肉、奶酪、豆子或辣椒作馅，再用玉米苞叶或香蕉叶包裹后蒸熟。遍布墨西哥、危地马拉及中美洲大部分地区，深深植根于中部美洲料理。

By Alejandro974 views

Origin

Mexico

Variants

Preparation

1 METHOD

Steamed & custard

No detailed steps recorded yet.

Claim: Masa (nixtamalized corn dough) filled with meat, cheese, beans, or chilies, wrapped in a corn husk or banana leaf and steamed. Found across Mexico, Guatemala, and much of Central America; deeply rooted in Mesoamerican cooking.
Wikipedia. (2026). Tamales. Retrieved from https://en.wikipedia.org/wiki/Tamale
https://en.wikipedia.org/wiki/Tamalesecondary