雜菜 (朝鮮)

一道用红薯淀粉粉丝搭配牛肉、菠菜、蘑菇、胡萝卜和洋葱，以芝麻油和酱油调汁拌炒而成的韩式炒粉条。

By Alejandro974 views

Origin

South Korea

Variants

Preparation

1 METHOD

Rice bowl

No detailed steps recorded yet.

Claim: A Korean stir-fried glass-noodle dish made from sweet-potato starch noodles tossed with beef, spinach, mushrooms, carrots, and onion in a sesame-oil and soy sauce dressing.
Wikipedia. (2026). Japchae. Retrieved from https://en.wikipedia.org/wiki/Japchae
https://en.wikipedia.org/wiki/Japchaesecondary