ドルマ

東地中海と中近東の料理には、米、ハーブ、肉、穀物などを詰めた野菜や葡萄の葉を煮込む、または煮詰める一連の料理がある。

By Alejandro969 views

Origin

Turkey

Variants

Preparation

1 METHOD

Stew & braise

No detailed steps recorded yet.

Claim: A family of stuffed vegetable and vine-leaf dishes filled with rice, herbs, meat, or grains, then simmered or braised in the cuisines of the eastern Mediterranean and Near East.
Wikipedia. (2026). Dolma. Retrieved from https://en.wikipedia.org/wiki/Dolma
https://en.wikipedia.org/wiki/Dolmasecondary