
Ukraine
Borsch
Borscht adalah sup asam asal Eropa Timur yang dibuat dari bit, yang memberikan warna merah pekat, dikombinasikan dengan kubis, kentang, wortel, bawang bombay, dan kaldu daging.Sering disajikan dengan krim asam dan pampushky.
Preparation
1 METHOD
01
Stew & braise
No detailed steps recorded yet.
You may also explore
Sources
Claim: A sour soup of Eastern European origin built on beetroots, which give it a deep red color, combined with cabbage, potatoes, carrots, onion, and a meat broth. Often served with sour cream and pampushky.
Wikipedia. (2026). Borscht. Retrieved from https://en.wikipedia.org/wiki/Borscht
https://en.wikipedia.org/wiki/Borschtsecondary