Baba ganoush: Baba Ganoush_05of05Breville USA (https://www.flickr.com/people/38102750@N06) — Baba Ganoush_05of05 (https://www.flickr.com/photos/breville/8735238183/) via Wikimedia Commons (https://commons.wikimedia.org/wiki/File%3ABaba_Ganoush_05of05_%288735238183%29.jpg)CC BY 2.0

Lebanon

Baba ghanoush

Dip khas Levant yang dibuat dari terong bakar hingga gosong, dicampur dengan tahini, air perasan lemon, bawang putih, dan minyak zaitun, serta sering dihias dengan peterseli atau biji delima.

By Alejandro966 views

Origin

Lebanon

Variants

Preparation

1 METHOD

Small plates & preserves

No detailed steps recorded yet.

You may also explore

Sources

Claim: A Levantine dip of fire-roasted eggplant blended with tahini, lemon juice, garlic, and olive oil, often finished with parsley or pomegranate seeds.
Wikipedia. (2026). Baba ganoush. Retrieved from https://en.wikipedia.org/wiki/Baba_ghanoush
https://en.wikipedia.org/wiki/Baba_ghanoushsecondary