Focaccia: Sourdough focaccia baked at home
Focaccia: Sourdough focaccia baked at homeFred Benenson (https://commons.wikimedia.org/wiki/User:Mecredis) — Own work via Wikimedia Commons (https://commons.wikimedia.org/wiki/File%3AFocaccia_with_Crumb.jpg)CC BY-SA 4.0
Dishes›Italian cuisine›Focaccia
Italy

Focaccia

Roti datar tebal asal Italia yang diperkaya minyak zaitun, dibuat cekungan sebelum dipanggang, dan umumnya dilengkapi dengan garam, rosemary, zaitun, tomat, atau bawang bombay.

Origin
Italy
Variants
0
Category
Italian cuisine
Contributors
0

Preparation

1 METHOD
01
Bread & dough

No detailed steps recorded yet.

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Sources

  1. Claim: A thick Italian flatbread enriched with olive oil, dimpled before baking, and commonly finished with salt, rosemary, olives, tomatoes, or onions.

    Wikipedia. (2026). Focaccia. Retrieved from https://en.wikipedia.org/wiki/Focaccia

    https://en.wikipedia.org/wiki/Focacciasecondary
Created by Alejandro
966 views · 0 edits · 0 contributors
Last updated 2026-10-26