Dan dan noodles: Dan-dan (dun-dun) noodles served at a Sichuan restaurant in Shanghai, China
Dan dan noodles: Dan-dan (dun-dun) noodles served at a Sichuan restaurant in Shanghai, ChinaSteven G. Johnson (https://commons.wikimedia.org/wiki/User:Stevenj) — Own work via Wikimedia Commons (https://commons.wikimedia.org/wiki/File%3ADan-dan_noodles%2C_Shanghai.jpg)CC BY-SA 3.0
Dishes›Chinese cuisine›Dan dan noodles
China

Dan dan noodles

Mie Sichuan dengan saus sesi atau kacang pedas, mustard hijau yang diawetkan, minyak cabi, lada Sichuan, daun bawang, dan sering ditambah daging cincang.

Origin
China
Variants
0
Category
Chinese cuisine
Contributors
0

Preparation

1 METHOD
01
Noodle soup

No detailed steps recorded yet.

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Sources

  1. Claim: Sichuan noodles dressed with a spicy sesame or peanut sauce, preserved mustard greens, chili oil, Sichuan pepper, scallions, and often minced pork.

    Wikipedia. (2026). Dan dan noodles. Retrieved from https://en.wikipedia.org/wiki/Dandan_noodles

    https://en.wikipedia.org/wiki/Dandan_noodlessecondary
Created by Alejandro
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Last updated 2026-10-26