
Indonesia
Satay
Em todo o Sudeste Asiático, espetinhos de carne marinada são grelhados sobre carvão e servidos com um molho rico de amendoim, lontong ou bolos de arroz e picles frescos.
Preparation
1 METHOD
01
Grilled & skewered
No detailed steps recorded yet.
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Sources
Claim: Skewers of marinated meat grilled over charcoal and served with a rich peanut sauce, lontong or rice cakes, and fresh pickles across Southeast Asia.
Wikipedia. (2026). Satay. Retrieved from https://en.wikipedia.org/wiki/Satay
https://en.wikipedia.org/wiki/Sataysecondary