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Turkey

Mantı

Small Turkish dumplings filled with seasoned meat, boiled or steamed, and served with garlic yogurt, melted butter, dried mint, and red pepper.

Origin
Turkey
Variants
0
Category
Turkish cuisine
Contributors
0

Preparation

1 METHOD
01
Dumpling

No detailed steps recorded yet.

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Sources

  1. Claim: Small Turkish dumplings filled with seasoned meat, boiled or steamed, and served with garlic yogurt, melted butter, dried mint, and red pepper.

    Wikipedia. (2026). Mantı. Retrieved from https://en.wikipedia.org/wiki/Manti_(dumpling)

    https://en.wikipedia.org/wiki/Manti_(dumpling)secondary
Created by Alejandro Aguilar
0 views · 0 edits · 0 contributors
Last updated 2026-07-25

Origin

Turkey · TR