ESSpainGazpacho

Cover pending — place mark shown until a photo is attachedES

Dishes›Spanish cuisine›Gazpacho

Spain

Gazpacho

A cold Andalusian soup made from raw blended vegetables — typically tomato, cucumber, pepper, garlic, olive oil, vinegar, and stale bread.

By Alejandro Aguilar93 views

Origin

Spain

Variants

0

Category

Spanish cuisine

Contributors

0

Preparation

1 METHOD

01

Small plates \& preserves

No detailed steps recorded yet.

You may also explore

Sources

Claim: A cold Andalusian soup made from raw blended vegetables — typically tomato, cucumber, pepper, garlic, olive oil, vinegar, and stale bread.
Wikipedia. (2026). Gazpacho. Retrieved from https://en.wikipedia.org/wiki/Gazpacho
https://en.wikipedia.org/wiki/Gazpachosecondary

Origin

Spain · ES