Anticuchos, a photograph of the dish — Anticuchos, a photograph of the dishCarly & Art (https://www.flickr.com/photos/60509459@N00) — originally posted to Flickr (https://commons.wikimedia.org/wiki/Flickr) as Antichucos - Grilled Beef Heart skewers (https://www.flickr.com/photos/60509459@N00/3702921178) via Wikimedia Commons (https://commons.wikimedia.org/wiki/File%3AAnticuchos_-_Grilled_Beef_Heart_skewers.jpg)CC BY-SA 2.0

Dishes›Peruvian cuisine›アンティクーチョ

Peru

アンティクーチョ

ペルビアン串焼きは、伝統的にマリネした牛心を使い、炭火で焼いて、じゃがいも、コーン、または鮮快なチリソースを添えて提供されます。

By Alejandro968 views

Origin

Peru

Variants

0

Category

Peruvian cuisine

Contributors

0

Preparation

1 METHOD

01

Grilled & skewered

No detailed steps recorded yet.

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Sources

Claim: Peruvian skewers, traditionally made with marinated beef heart, grilled over charcoal and served with potatoes, corn, or a bright chili sauce.
Wikipedia. (2026). Anticuchos. Retrieved from https://en.wikipedia.org/wiki/Anticucho
https://en.wikipedia.org/wiki/Anticuchosecondary