Döner kebab, a photograph of the dish
Döner kebab, a photograph of the dishUnknown author via Wikimedia Commons (https://commons.wikimedia.org/wiki/File%3AD%C3%B6ner_kebab_slicing.jpg)CC BY-SA 3.0
Dishes›Turkish cuisine›Döner kebab
Turkey

Döner kebab

Daging berbumbu yang ditumpuk di tusuk vertikal, dipanggang perlahan dan diiris sesuai pesanan, lalu disajikan dalam roti atau roti pipih dengan sayuran, herba, dan saus.

Origin
Turkey
Variants
0
Category
Turkish cuisine
Contributors
0

Preparation

1 METHOD
01
Grilled & skewered

No detailed steps recorded yet.

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Sources

  1. Claim: Seasoned meat stacked on a vertical spit, slowly roasted and shaved to order, then served in bread or a flatbread with vegetables, herbs, and sauces.

    Wikipedia. (2026). Döner kebab. Retrieved from https://en.wikipedia.org/wiki/D%C3%B6ner

    https://en.wikipedia.org/wiki/D%C3%B6nersecondary
Created by Alejandro
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Last updated 2026-10-26