Chow mein: homemade Chow mein with shrimps and meat with a choy and Choung from my mother cooked at home — Chow mein: homemade Chow mein with shrimps and meat with a choy and Choung from my mother cooked at homePeachyeung316 (https://commons.wikimedia.org/wiki/User:Peachyeung316) — Own work via Wikimedia Commons (https://commons.wikimedia.org/wiki/File%3AHomemade_Chow_mein_with_shrimps_and_meat_with_a_choy_and_Choung.jpg)CC BY-SA 4.0

Dishes›Chinese cuisine›Mi goreng Tionghoa

China

Mi goreng Tionghoa

Mi gandum khas China yang ditumis dengan functoolsi serta pilihan daging, seafood, atau tofu, dengan varian regional mulai dari mi garing hingga mi lembut.

By Alejandro966 views

Origin

China

Variants

0

Category

Chinese cuisine

Contributors

0

Preparation

1 METHOD

01

Rice bowl

No detailed steps recorded yet.

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Sources

Claim: Chinese wheat noodles stir-fried with vegetables and a choice of meat, seafood, or tofu, with regional versions ranging from crisp to soft noodles.
Wikipedia. (2026). Chow mein. Retrieved from https://en.wikipedia.org/wiki/Chow_mein
https://en.wikipedia.org/wiki/Chow_meinsecondary