Nasi campur
Une assiette de riz balinaise présentant un petit dôme de riz blanc entouré de plusieurs petites portions : de la viande ou du poisson, des légumes, de la sauce aux cacahuètes, des échalotes frites, du noix de coco râpé, du sambal et une petite portion de lawar.
Preparation
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Claim: A Balinese rice plate featuring a small mound of white rice surrounded by several small portions: a meat or fish, vegetables, peanut sauce, fried shallots, shredded coconut, sambal, and a small portion of lawar.
Wikipedia. (2026). Nasi Campur Bali. Retrieved from https://en.wikipedia.org/wiki/Nasi_campur
https://en.wikipedia.org/wiki/Nasi_campursecondary
About this dish
Nasi campur (Indonesian and Malay for "mixed rice"), also called nasi rames or sega campur in Java, is a single-scoop plate of nasi putih (white rice) accompanied by small portions of several other dishes, including meats, vegetables, peanuts, eggs, and fried-shrimp krupuk. The Balinese form, "nasi campur Bali", follows this template with a specifically Balinese choice of sides. The dish is a staple across Indonesia, Malaysia, Singapore, Brunei, and southern Thailand, and the Indonesian and Malay form is the most widely recognised name for the "mixed rice" plate across the region.