Mexico
Mole (sauce)
Une sauce mexicaine complexe originaire de Puebla, à base de piments séchés, d’épices, de noix ou de graines, d’aromates et de chocolat, traditionnellement servie sur de la dinde ou du poulet.
Preparation
1 METHOD
01
Curry
No detailed steps recorded yet.
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Sources
Claim: A complex Mexican sauce from Puebla combining dried chilies, spices, nuts or seeds, aromatics, and chocolate, traditionally served over turkey or chicken.
Wikipedia. (2026). Mole poblano. Retrieved from https://en.wikipedia.org/wiki/Mole_(sauce)
https://en.wikipedia.org/wiki/Mole_(sauce)secondary