Kofta, a photograph of the dish
Kofta, a photograph of the dishFabienkhan (https://commons.wikimedia.org/wiki/User:Fabienkhan) — Own work , thanks to Shirine for the cooking via Wikimedia Commons (https://commons.wikimedia.org/wiki/File%3AKoofteh_tabrizi.jpg)CC BY-SA 2.5
Lebanon

Kefta

Viande hachée assaisonnée, façonnée en boulettes, galettes ou cylindres, puis grillée, frite ou braisée au Moyen-Orient, en Asie du Sud, en Asie centrale et en Méditerranée.

Origin
Lebanon
Variants
0
Category
Lebanese cuisine
Contributors
0

Preparation

1 METHOD
01
Grilled & skewered

No detailed steps recorded yet.

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Sources

  1. Claim: Seasoned ground meat shaped into balls, patties, or logs and grilled, fried, or braised across the Middle East, South Asia, Central Asia, and the Mediterranean.

    Wikipedia. (2026). Kofta. Retrieved from https://en.wikipedia.org/wiki/Kofta

    https://en.wikipedia.org/wiki/Koftasecondary
Created by Alejandro
984 views · 0 edits · 0 contributors
Last updated 2026-10-26