Xiaolongbao: A Xiaolongbao from The Modern Shanghai in YOHO MALL at Yuen Long, Hong Kong
Xiaolongbao: A Xiaolongbao from The Modern Shanghai in YOHO MALL at Yuen Long, Hong KongPeachyeung316 (https://commons.wikimedia.org/wiki/User:Peachyeung316) — Own work via Wikimedia Commons (https://commons.wikimedia.org/wiki/File%3AA_Xiaolongbao_from_The_Modern_Shanghai.jpg)CC BY-SA 4.0
Dishes›Chinese cuisine›Xiaolongbao
China

Xiaolongbao

Delicate steamed soup dumplings from the Jiangnan region, filled with pork and savory aspic that melts into broth inside the wrapper.

By Alejandro961 views
Origin
China
Variants
0
Category
Chinese cuisine
Contributors
0

Preparation

1 METHOD
01
Steamed & custard

No detailed steps recorded yet.

You may also explore

Sources

  1. Claim: Delicate steamed soup dumplings from the Jiangnan region, filled with pork and savory aspic that melts into broth inside the wrapper.

    Wikipedia. (2026). Xiaolongbao. Retrieved from https://en.wikipedia.org/wiki/Xiaolongbao

    https://en.wikipedia.org/wiki/Xiaolongbaosecondary
Created by Alejandro
961 views · 0 edits · 0 contributors
Last updated 2026-10-26

Origin

China· CN