Falafel: Rows of falafels, lebanese fried patties made of chickpeas
Falafel: Rows of falafels, lebanese fried patties made of chickpeasPopo le Chien (https://commons.wikimedia.org/wiki/User:Popo_le_Chien) — Own work via Wikimedia Commons (https://commons.wikimedia.org/wiki/File%3AFalafels_2.jpg)CC BY-SA 3.0
Dishes›Israeli cuisine›三角豆餅
Israel

三角豆餅

用鹰嘴豆、蚕豆或两者磨成的糊,拌入香草和香料后制成的油炸丸子或小饼。中东街头小吃中的主食。

Origin
Israel
Variants
0
Category
Israeli cuisine
Contributors
0

How this dish moved

Journey

Key beats in the story of 三角豆餅 — places, approximate dates, and how confident we are in each claim.

  1. Egypt / Levantc. 1800possible

    Deep-fried chickpea or fava fritters — origin is contested between Egypt (taʿamiya) and the wider Levant.

    Wikipedia. (2024). Falafel. https://en.wikipedia.org/wiki/Falafel

  2. Levantine citiesc. 1950documented

    Street falafel in pita with tahini and salad becomes everyday Levantine fast food.

  3. Globalc. 1980parallel

    Vegetarian and street-food waves carry falafel worldwide; regional rivalries over “authentic” origin continue.

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Preparation

1 METHOD
01
Small plates & preserves

No detailed steps recorded yet.

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Sources

  1. Claim: Deep-fried balls or patties of ground chickpeas, fava beans, or both, mixed with herbs and spices. A staple of Middle Eastern street food.

    Wikipedia. (2026). Falafel. Retrieved from https://en.wikipedia.org/wiki/Falafel

    https://en.wikipedia.org/wiki/Falafelsecondary
Created by Alejandro
1,065 views · 0 edits · 0 contributors
Last updated 2026-10-26