Japan
Yakitori
Potongan ayam dan jeroan khas Jepang yang ditusuk dengan bambu, dipanggang di atas arang, dan dibumbui dengan saus tare atau garam.
Preparation
1 METHOD
01
Grilled & skewered
No detailed steps recorded yet.
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Sources
Claim: Japanese chicken pieces and offal skewered on bamboo, grilled over charcoal, and seasoned with tare sauce or salt.
Wikipedia. (2026). Yakitori. Retrieved from https://en.wikipedia.org/wiki/Yakitori
https://en.wikipedia.org/wiki/Yakitorisecondary