
Russia
coulibiac
Coulibiac, a pirog usually baked in brioche or puff pastry, contains hard-boiled eggs, mushrooms, onions, and dill, along with salmon or sturgeon and either rice or buckwheat.
unevidencedThis dish was found through Wikipedia and is classified, but its claims have not yet been checked against a source. Treat the details as a starting point, not as settled fact.
You may also explore
About this dish
The pie is baked in a pastry shell, usually of brioche or puff pastry.