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Dishes›Japanese cuisine›Soba

Japan

Soba

Japanese noodles made primarily from buckwheat flour, served chilled with dipping sauce or hot in a dashi-based broth with seasonal toppings.

By Alejandro Aguilar0 views

Origin

Japan

Variants

0

Category

Japanese cuisine

Contributors

0

Preparation

1 METHOD

01

Noodle soup

No detailed steps recorded yet.

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Sources

Claim: Japanese noodles made primarily from buckwheat flour, served chilled with dipping sauce or hot in a dashi-based broth with seasonal toppings.
Wikipedia. (2026). Soba. Retrieved from https://en.wikipedia.org/wiki/Soba
https://en.wikipedia.org/wiki/Sobasecondary

Origin

Japan · JP