
Peru
suspiro de limeña
A Peruvian dessert dating to mid-19th-century Lima, made with manjar blanco—a milk-based confection—and meringue, and now common in coastal cities and Peruvian restaurants abroad.
unevidencedThis dish was found through Wikipedia and is classified, but its claims have not yet been checked against a source. Treat the details as a starting point, not as settled fact.