
Bulgaria
mish-mash
A Bulgarian spring dish of fresh vegetables, eggs and sirene, often finished with parsley. Some variations add garlic, scallions, eggplant, okra or carrots, while others leave out sirene or onion.
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About this dish
There are variations in which garlic, scallions, eggplant, okra or carrots are added to the dish. There are variations without sirene and without onion as well.