India
gajak
A north-central Indian dry confection made by cooking sesame seeds in jaggery syrup and setting them in thin layers. Peanuts may be added, and it can be stored for months.
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About this dish
It is a dry sweet made of sesame seeds (til), jaggery, and sometimes peanuts. The sesame seeds (til) are cooked in the raw sugar syrup and set in thin layers, which can be stored for months.