Zambia
Ifisashi
A Zambian dish of greens and peanuts, usually eaten hot with nshima. It is vegetarian unless meat is added, and may instead accompany millet, sorghum, rice, cassava, or yam.
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About this dish
Ifisashi is most often eaten with nshima. It is considered a vegetarian dish, but meat can be added if desired. Ifisashi is a dish best enjoyed hot and is often served as a main course. In Zambia, ifisashi is accompanied by cereals such as millet, sorghum, rice, cassava, or yam when nshima is not available.