Pukala

A traditional Newar delicacy from Nepal’s Kathmandu Valley, Pukālā features boiled and fried water-buffalo meats and is served at wedding and festival feasts, after the main course and before dessert.

unevidencedThis dish was found through Wikipedia and is classified, but its claims have not yet been checked against a source. Treat the details as a starting point, not as settled fact.