nasi minyak

Indonesian and Malay rice dish of cooked rice with ghee and spices, traditionally served at weddings, kenduri, religious celebrations, and other ceremonies across Sumatra, the Malay Peninsula, Singapore, southern Thailand, and the Riau Archipelago.

unevidencedThis dish was found through Wikipedia and is classified, but its claims have not yet been checked against a source. Treat the details as a starting point, not as settled fact.