Mexico
enchilada
A Mexican dish of corn tortillas rolled around meat, cheese, beans, potatoes, vegetables, or combinations of fillings, then covered with chili-, tomato-, mole-, or cheese-based sauce.
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About this dish
Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables, or combinations. Enchilada sauces include chili-based sauces, such as salsa roja, various moles, tomato-based sauces, such as salsa verde, or cheese-based sauces, such as chile con queso.