Port sausage, a photograph of the dish
Port sausage, a photograph of the dishBahmannass (https://commons.wikimedia.org/w/index.php?title=User:Bahmannass&action=edit&redlink=1) — I took this picture by my cell phone camera at my home from the food we cooked ourselves. Previously published: Not published elsewhere. via Wikimedia Commons (https://commons.wikimedia.org/wiki/File%3APersian_Port_Sausage_%28Sosis_Bandari%29_with_sliced_tomato_and_kosher_dills.jpg)CC BY-SA 3.0
Dishes›Port sausage
Iran

Port sausage

An Iranian fast-food sausage sold in sandwich shops as a sub or meal, made with onion, tomato paste, ground chilli pepper, and spices. It is common in Khuzestan province, where it is very hot and spicy.

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Origin
Iran
Variants
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Category
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About this dish

It contains sausage, onion, tomato paste, ground chilli pepper and other spices. According to the Dehkhoda Dictionary of the Persian language, it is a very hot and spicy sausage dish common in Khuzestan province.

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Last updated 2026-10-30