Taiwan
Small sausage in large sausage
A Taiwanese snack sandwich of pork sausage wrapped in a sticky rice patty, usually chargrilled. Deluxe versions in Taiwanese night markets come with pickled cucumber, garlic, hot peppers, wasabi, or thick soy sauce paste.
unevidencedThis dish was found through Wikipedia and is classified, but its claims have not yet been checked against a source. Treat the details as a starting point, not as settled fact.
You may also explore
About this dish
A segment of Taiwanese pork sausage is wrapped in a sticky rice patty, and usually served chargrilled. Deluxe versions are available in night markets in Taiwan, with condiments such as pickled bokchoy, pickled cucumber, garlic, hot peppers, wasabi, and thick soy sauce paste to complement the taste.