Japan
oyakodon
A Japanese rice bowl of chicken and egg, with scallions and other ingredients simmered in soy sauce and stock, served over a large bowl of rice.
unevidencedThis dish was found through Wikipedia and is classified, but its claims have not yet been checked against a source. Treat the details as a starting point, not as settled fact.
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About this dish
The name of the dish is a poetic reflection of both chicken and egg being used in the dish.