Curd rice: Curd rice with puppads and cashews
Curd rice: Curd rice with puppads and cashewsSudharshan Shanmugasundaram (https://commons.wikimedia.org/w/index.php?title=User:LIghtartfoto&action=edit&redlink=1) — Own work via Wikimedia Commons (https://commons.wikimedia.org/wiki/File%3ACurd_Rice.jpg)CC BY-SA 4.0
Dishes›Curd rice
India

Curd rice

Curd rice, also called yogurt rice, is an Indian dish made with plain unsweetened yogurt. It is most popular in Tamil Nadu, Kerala, Karnataka, Telangana, Andhra Pradesh, Rajasthan, Gujarat, and Maharashtra.

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Origin
India
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About this dish

The word "curd" in Indian English refers to unsweetened plain yogurt. It is most popular in the South Indian states of Tamil Nadu, Kerala, Karnataka, Telangana and Andhra Pradesh; and also in West Indian states of Rajasthan, Gujarat and Maharashtra.

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Last updated 2026-10-30