Mexico
Cemita
A Puebla sandwich served on a sesame-seeded roll, usually filled with sliced avocado, meat, Oaxaca cheese, pápalo, chipotle adobado, or jalapeño.
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About this dish
Also known as cemita poblana, it derives from the city of Puebla. The word refers to the sandwich as well as to the roll it is typically served on, a bread roll covered with sesame seeds. Additionally, the ingredients usually are restricted to sliced avocado, meat, Oaxaca cheese, the herb pápalo and chipotle adobado, or jalapeño.