China
Luzhu Huoshao
A traditional Beijing street-food dish of pork, pork lung, intestines, liver, and tofu, served with bing bread and sometimes fermented bean curd or chives sauce.
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About this dish
Long considered a luxury, the cuisine is especially prevalent in Beijing. The main ingredients are pork, pork lung, pork intestines, pork liver, tofu, and some may add fermented bean curd or chives sauce. It is served with bing bread.