Filipino spaghetti: Red hot dogs, ground beef, Kraft "Cheese" (grated), a single bottle of Jufran Banana Ketchup, a can of Del Monte Traditional Spaghetti Sauce, onions, garlic, brown sugar, salt, pepper
Filipino spaghetti: Red hot dogs, ground beef, Kraft "Cheese" (grated), a single bottle of Jufran Banana Ketchup, a can of Del Monte Traditional Spaghetti Sauce, onions, garlic, brown sugar, salt, pepperArnold Gatilao (https://www.flickr.com/photos/arndog/) — [1] (https://www.flickr.com/photos/arndog/3416849795) via Wikimedia Commons (https://commons.wikimedia.org/wiki/File%3AFilipino_Spaghetti_2.0.jpg)CC BY 2.0
Dishes›Filipino spaghetti
Philippines

Filipino spaghetti

Filipino spaghetti adapts Italian spaghetti with a sweet Bolognese sauce: tomato sauce sweetened with brown sugar, banana ketchup, or condensed milk. It is topped with hot dogs or longganisa, giniling, and grated cheese.

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Origin
Philippines
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About this dish

It has a distinctively sweet sauce, usually made from tomato sauce sweetened with brown sugar, banana ketchup, or condensed milk. It is typically topped with sliced hot dogs or smoked longganisa sausages, giniling, and grated cheese. It is regarded as a comfort food in Philippine cuisine. It is typically served on almost any special occasion, especially on children's birthdays.

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Last updated 2026-10-30