
Thailand
red curry
A Thai curry of red paste cooked in coconut milk with meat or tofu. The paste combines dried red chilies, garlic, shallots, galangal, shrimp paste, lime leaves, lemongrass, and spices.
unevidencedThis dish was found through Wikipedia and is classified, but its claims have not yet been checked against a source. Treat the details as a starting point, not as settled fact.