Italy
ciccioli
Ciccioli are Italian cakes of fatty pork pressed into shape. Across Emilia-Romagna, they are popular in Modena, Reggio Emilia, Bologna, Parma, Piacenza, and Romagna.
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About this dish
They are known under this name in Emilia-Romagna, being popular in Modena, Reggio Emilia, Bologna, Parma, Piacenza, and Romagna. In Naples and Apulia they are called cicoli, in Lazio and Umbria sfrizzoli, and in Calabria risimugli.