Kondreh (food): Préparation de Kondre plat traditionnel camerounais avec viande de chèvre
Kondreh (food): Préparation de Kondre plat traditionnel camerounais avec viande de chèvreFeutseuBrice (https://commons.wikimedia.org/wiki/User:FeutseuBrice) — Own work via Wikimedia Commons (https://commons.wikimedia.org/wiki/File%3APr%C3%A9paration_du_Kondre_ch%C3%A8vre.jpg)CC BY-SA 4.0
Dishes›Kondreh (food)
Cameroon

Kondreh (food)

Kondreh is a Cameroonian dish of the Bamileke people in the West Region, especially Bafang, and is considered a national dish. It is often served at ceremonies, weddings, and funerals as a symbol of hospitality and respect.

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Origin
Cameroon
Variants
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About this dish

It is considered a national dish of Cameroon. It is often served at important events, such as traditional ceremonies, weddings and funerals, as a symbol of hospitality and respect in Cameroonian culture.

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Last updated 2026-10-30