
Vietnam
bánh chưng
A Vietnamese cake of glutinous rice, mung beans, and pork, wrapped in a square green package. At Tết, it is placed on family altars to honor ancestors; its square form symbolizes the earth.
unevidencedThis dish was found through Wikipedia and is classified, but its claims have not yet been checked against a source. Treat the details as a starting point, not as settled fact.