Indonesia
taichan satay
A grilled chicken satay served without peanut or kecap seasoning, with salt, key lime, and chili as its only seasonings. Sambal and squeezed key lime accompany it, and it is sold at night.
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About this dish
It is served with sambal and squeezed key lime, while the chicken meat used with this satay is generally plain white in colour and only seasoned with salt, key lime, and chili. Like other satays, sate taichan is sold at night.