Indonesia
Nasi gandul
An Indonesian rice specialty from Pati Regency, Central Java, pairing steamed rice with sliced beef in a rich, sweet, savoury, and spicy golden-brown soup.
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About this dish
Nasi gandul consists of steamed rice topped with slices of beef served in spicy soup with savoury flavour in golden-brownish colour. Nasi gandul is somewhat quite similar to other Indonesian dishes; beef semur, tongseng and Javanese gulai.