India
balushahi
A traditional Indian dessert resembling Rajasthani Baati in size and preparation, shaped more like Medu Vada, and sharing a glazed doughnut’s ingredients while differing in texture and taste.
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About this dish
It is also known as Balushahi or Balusaahi and is similar to a glazed doughnut in terms of ingredients, but differs in texture and taste. Makhan Bada also resembles Rajasthani Baati in terms of size and preparation but its shape is more similar to Medu Vada. In South India, a similar pastry is known as Badusha.