
Halal snack pack
Australian halal snack packs combine halal-certified doner kebab meat with chips and sauces, with yoghurt, cheese, jalapeños, or tabbouleh added. Traditionally served in polystyrene, they now commonly use moulded pulp or cardboard containers.
unevidencedThis dish was found through Wikipedia and is classified, but its claims have not yet been checked against a source. Treat the details as a starting point, not as settled fact.
You may also explore
About this dish
It also includes different kinds of sauces, usually chilli, garlic, and barbecue. Yoghurt or yoghurt sauce, cheese, jalapeño peppers, and tabbouleh are also common additions. While the snack pack was traditionally served in a polystyrene container, it is now most commonly served in moulded pulp or cardboard containers, as most Australian states have banned single-use plastic packaging. The snack pack has been described as a staple takeaway dish of kebab shops in Australia.