United States
cobbler
An American fruit or savory filling baked in a large dish under a topping of batter, biscuits, or dumplings.
unevidencedThis dish was found through Wikipedia and is classified, but its claims have not yet been checked against a source. Treat the details as a starting point, not as settled fact.
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About this dish
Cobbler is part of the cuisine of the United Kingdom, Australia and United States. The Joy of Cooking said of the cobbler, "while neither tidy or shapely, it is indisputably delicious", while The Washington Post said the phrase "as American as apple pie" should really be "as American as a cobbler".